OtG1 Unit 5 Start s.144

The exercise was created 2023-03-16 by Umaija. Question count: 36.

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a cafeteria ruokala
a menu ruokalista
a pound punta
a penny, pence punnan sadasosa
each jokainen
a meal ateria
include sisältää
vegetables vihannekset
fish kala
chips ranskalaiset
noodles nuudelit
meat liha
a sauce kastike
curry intialainen kastike
naan intialainen leipä
beef chilli tulinen naudanlihakastike
cheese juusto
an omelette munakas
a filled jacket potato täytetty uuniperuna
tuna tonnikala
coleslaw kaalisalaatti
grab and go nappaa mukaan
a slice viipale
a baguette patonki
a fish finger kalapuikko
a bap sämpylä
pulled pork nyhtöpossu
a sandwich leipä
BBQ sauce grillikastike
a dessert jälkiruoka
a jelly pot hyytelöannos
whip vaahto
still hiilihapoton
sparkling hiilihapollinen
a canned soft drink tölkkilimsa
prefer pitää enemmän

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